Baked Ham and Cheese Sliders Easy Sandwich

Indulge in the sweet, savory, and satisfying flavors of our Baked Ham and Cheese Sliders easy sandwich. The aroma of melted cheese, the juiciness of the ham, and the crunch of the freshly baked buns will transport you to a world of pure comfort food bliss. Pair this mouthwatering treat with your favorite dipping sauce for an unforgettable experience.

This simple and satisfying recipe is an ideal solution for those looking for a quick meal that’s easy on the wallet and pleases even the pickiest of eaters. By using store-bought buns and a combination of melted cheese and ham, we’ve created a cheap, yet indulgent, dish that’s perfect for any occasion.

Why This Recipe Works

• This recipe uses pre-sliced deli ham for a quick and easy solution.
• By using a mixture of cheddar and mozzarella cheese, you get the creaminess of mozzarella and the sharpness of cheddar.
• The combination of sweet and savory flavors creates a mesmerizing taste sensation.

Key Ingredients

When it comes to choosing the right ham, look for a deli-style ham, thinly sliced and cured to perfection. You can find this at most grocery stores in the deli section. A good cheddar cheese will also make all the difference in this recipe, so don’t be afraid to spend a bit more on a high-quality one. For the perfect comfort food experience, try pairing this recipe with a store-bought icing, as suggested in this great Baked Ham and Cheese Sliders article.

Recipe Courtesy of Our Kitchen

Baked Ham and Cheese Sliders

★★★★★ (55 Reviews)

Level:
Easy

Prep:
15 min

Cook:
25 min

Yield:
4 Servings

Ingredients

4 hamburger buns

2 cups thinly sliced deli ham

1 cup shredded cheddar cheese

1/4 cup milk

2 tbsp butter, melted

Salt and pepper to taste

1 tsp paprika

1/4 tsp garlic powder

Directions

1

Preheat oven to 350 degrees Fahrenheit. Lightly grease a baking sheet with cooking spray and place it in the oven for 5 minutes.

2

Place 4 hamburger buns on the baking sheet and toast in the oven for 5 minutes, or until lightly browned.

3

Butter the buns and add a layer of ham, shredded cheddar cheese, and a dash of salt and pepper to taste.

4

Return the buns to the oven and bake for 5-7 minutes or until the cheese is melted and golden brown.

5

Remove the sliders from the oven and garnish with chopped fresh herbs. Enjoy!

Storage & Reheating

Once done, store the sliders in an airtight container in the fridge for up to 3 days and reheat as needed in the oven or microwave.