Russian dressing is a quick, tangy mixture for sandwiches, burgers or salad. Stir the ingredients together and refrigerate any leftovers as directed in the card.
Table of Contents
Ingredients and preparation
Gather the ingredients below before starting. The recipe card provides the exact amounts and any optional substitutions.
- 1/2 cup mayonnaise
- 1/3 cup ketchup
- 1 TBSP red wine vinegar
- 1 TBSP finely minced white onion
- 1/8 tsp salt and fresh ground pepper
- 1 tsp lemon juice
- Dash of Worcestershire sauce
How to make it
Read the complete directions in the recipe card before beginning. Prepare ingredients first, follow the stated order and check the specified cooking or chilling time. Use the visual result and the card's doneness guidance rather than the clock alone.
Serving and storage
Serve as directed in the card. Cool and store leftovers promptly in a covered container; follow food-safety guidance for ingredients that need refrigeration.
Recipe card
The card below has the complete quantities, times and step-by-step method.
PrintEasy Russian Dressing
This Easy Russian Dressing is great on a Reuben, other sandwiches, burgers, and salad. It only takes minutes to make and keeps for a week in the refrigerator.
- Prep Time: 10 mins
- Total Time: 10 mins
- Yield: 1, 1 cup 1x
- Category: Salads
- Cuisine: Russian
Ingredients
- 1/2 cup mayonnaise
- 1/3 cup ketchup
- 1 TBSP red wine vinegar
- 1 TBSP finely minced white onion
- 1/8 tsp salt and fresh ground pepper
- 1 tsp lemon juice
- Dash of Worcestershire sauce
Instructions
- Place all the ingredients in a small bowl and stir to combine
- Serve immediately or refrigerate in an air-tight container for up to a week.
Nutrition
- Calories: 106 kcal
- Sugar: 2 g
- Sodium: 213 mg
- Fat: 10 g
- Saturated Fat: 2 g
- Carbohydrates: 3 g
- Cholesterol: 6 mg
Keywords: Reuben sandwich, Russian dressing, salad, salad dresssing
