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3-Ingredient Sugar Cookies

Goplated
The easiest sugar cookies you will ever make. Buttery, tender, and made with only 3 pantry staples. No eggs required!
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Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Course Dessert, Snack
Cuisine American
Servings 20 cookies
Calories 120 kcal

Equipment

  • baking sheet
  • Mixer or Bowl

Ingredients
  

  • 1 cup Unsalted butter, softened
  • 2/3 cup Granulated sugar
  • 2 cups All-purpose flour
  • 1/4 cup Additional sugar for rolling (optional)

Instructions
 

  • Preheat oven to 325°F (165°C). Line baking sheets with parchment paper.
  • Cream the softened butter and sugar together until light and fluffy.
  • Add flour and mix. The dough will be crumbly at first but will come together as you mix.
  • Roll dough into 1-inch balls. Place on baking sheet and flatten slightly with a fork.
  • Bake for 15-18 minutes or until bottoms are lightly golden. Cool on baking sheet for 5 minutes.

Notes

If the dough is crumbly, keep kneading; the heat from your hands will bring it together. Do not add water.

Nutrition

Calories: 120kcalCarbohydrates: 13gProtein: 1gFat: 7gSaturated Fat: 5gMonounsaturated Fat: 2gCholesterol: 20mgSodium: 2mgPotassium: 10mgSugar: 5gVitamin A: 4IUIron: 2mg
Keyword 3 Ingredient Cookies, Butter Cookies, Easy Sugar Cookie Recipe
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